Join Davio’s Atlanta for a culinary wine tour of Charles Krug Winery, Napa Valley’s oldest and most historic winery. Taste along with special guest and winemaker Riana Mondavi, from one the most respected vineyards in the country.
Designed for all wine lovers, the multi-course prix fixe dinner with wine pairings will feature regionally inspired foods prepared by Executive Chef Matthew Rosekrans, such as Hand-Rolled Potato Gnocchi, Slow Braised Beef Short Ribs, Piave and Domestic Lamb Shank, Creamy Polenta, Smoked Wild Mushrooms, Lemon Gremolata.
This intimate journey will be held at Davio’s Atlanta on Tuesday, September 12th at 6:30pm. Guests will be treated to a multi-course dinner paired with carefully selected wines by Riana Mondavi to pair perfectly with their dining experience (see full menu below). Reservations are required for this event by calling 404.844.4810.
Davio’s Atlanta | 3500 Peachtree Road NE | Atlanta, GA 30326 |
404.844.4810 | www.davios.com/atl
WHEN: The wine dinner will be held on Tuesday, September 12th at 6:30PM
Wine Dinner Menu
BENVENUTO
2016 Charles Krug, Chardonnay, Carneros, Napa Valley
ANTIPASTO
Georgia Peaches, Heirloom Tomatoes, Basil Pesto, Grilled Country Bread, Smoked Sea Salt
2016 Charles Krug, Sauvignon Blanc, St. Helena, Napa Valley
FARINACEO
Hand-Rolled Potato Gnocchi, Slow Braised Beef Short Ribs, Piave
2013 Charles Krug, Merlot, Napa Valley
PIATTO DEL GIORNO
Domestic Lamb Shank, Creamy Polenta, Smoked Wild Mushrooms, Lemon Gremolata
2013 Charles Krug, “Generations”, Napa Valley
DOLCE
Flourless Chocolate Cake, Salted Caramel Gelato
2013 Charles Krug, VS Cabernet, Napa Valley
COST: $85 per guest (excluding tax & gratuity) To purchase tickets please visit: https://davios.com/atl/events/charles-krug-wine-dinner today! Seating is limited.