Interview with Chef Lasheeda Perry
I recently interviewed Lasheeda Perry, the Executive Pastry Chef at Bar Margot and Four Seasons Hotel Atlanta. She was one of the many chefs that were featured at this year’s Peachfest. Also a Season 2 Finalist in Food Network’s Best Baker in America. Lasheeda has also won Season 2 of Food Network’s Sweet Genius. At a preview dinner at Bar Margot a couple of months ago, I was a big fan of her famous strawberry…