Food BayHaven Food & Wine Festival to celebrate Black chefs, food and culture

BayHaven Food & Wine Festival is taking off in a big way. Its inaugural has been scheduled for Oct. 22-24 at Camp North End in Charlotte. The festival is a celebration of Food and Culture that aims to create opportunities for Black experts within the hospitality industry. It was founded by husband and wife team Gregory “Greg” Collier and Subrina Collier. According to Subrina, since tickets went on sale June 19, the festival has been…

Atlanta Food and Wine Festival Celebrate Diversity at the 2018 Atlanta Food & Wine Festival

The Atlanta Food & Wine Festival is taking place in Midtown from May 31 to June 3. The founders of the festival, Dominique Love and Elizabeth Feichter, have always strived to be inclusive and diverse, but this year they decided to appoint an advisory board of all women and focus on chefs of color. Among the appointed advisory board members are Stephanie Tyson and Vivian Joyner, who own two restaurants called Sweet Potatoes and Miss…